Tim Farmer’s Country Kitchen: S3E10 Southern Meal: Beans, Greens, Fried Fish & Fried Tater Tumbleweeds

A Full Southern Meal at it’s finest. Fried Tilapia in cornmeal batter with homemade tartar sauce. Sides of beans (with tricks to cut your cooking time) and greens with secrets from a local chef. Love fried potatoes? Try Nicki’s Tater Tumbleweeds for the perfect crunchy side. Tim also answers some of viewers most frequent questions.

This programming is licensed by RSU Public Television and is copyright of the respective owners. Any downloading, duplicating or other unauthorized use is prohibited.